Diploma in Baking and Pastry! Pastries with whipped cream are certainly the most satisfying desserts to treat. Would you like to know about different types of recipes that are dolloped with a spoonful of whipped cream without a diploma in baking? Then surprisingly you are on the correct page. Follow the blog!
If you are interested in baking desserts and pastries to treat your loved ones, then pull a chance to start learning a diploma in baking and pastry. For the right insight, learn from professionals at Hamstech Baking Courses in Hyderabad.
Below are some of the delicious and yummy finger-licking dessert recipes with whipped cream.
Creamy Desserts with Whipped Cream
1.Silky Chocolate Pie
Light yet rich, heavenly dessert with heavy cream. It is like the grown-up version of the chocolate pudding pie. If you have a family that loves chocolate, this version is silk and so special. In a saucepan, mix sugar and cornstarch. Whisk in cream and cook over medium heat until thick. Remove from the heat and stir in the chocolate and vanilla until chocolate is melted and well-combined. Bring the filling to room temperature, spoon into the crust and refrigerate for about 4 hours. That’s all, you nailed the recipe!
2.Tres Leches Cake
This light and fluffy tres leches cake is extra moist and melt-in-mouth with topped whipped cream. I’m sure you cannot stop with just one spoon. Beat sugar, butter, yolks, lime juice, vanilla, flour, baking soda and salt until blended. Beat confectioners’ sugar, cream and egg whites, until stiff peaks form. Fold into batter, transfer to the prepared pan and bake for 20 mins. Whisk condensed milk, 2% milk, evaporated milk and whipping cream along with remaining lime juice until well-mixed. Drizzle this over the cake and sit for 30 minutes. Refrigerate for 2 hours, cut cake into squares and garnish with whipped cream and lime zest.
3.Chocolate Bread Pudding
Due to the presence of chocolate in it, it tastes different from regular bread pudding. Melt chocolate, stir in cream and set aside. Beat in sugar, milk, egg, vanilla and salt and stir in the chocolate mixture. Finally to the mixture add bread cubes and toss to coat. Let it sit for 15 minutes. Spoon into greased cups and bake at 350° for 30mins. And finally, top with whipped cream. You rocked the dessert!
Here is a refreshing dessert recipe with pineapple. Another more finger-licking dessert that will take you on the tour of heaven. Combine well cornflake crumbs, sugar and butter. To bake, press into a greased square baking pan and bake for 10 mins. Meanwhile, in a saucepan, combine cornstarch and pineapple, and cook until thickened. Beat ice cream and pudding mix until blended. Spoon over the crust and top with pineapple mixture. Serve with whipped cream topping after chilling it in the refrigerator.
Quick and easy layered dessert which is best for summers! It is so delicious that you can’t even take a break. Whisk milk and pudding mix until soft. In a bowl beat yoghurt, cream cheese, sour cream and vanilla until smooth and fold in pudding mixture and 1 cup whipped cream. In a trifle bowl, place cake cubes and top with pudding mixture, berries and whipped cream. Repeat the layers to the top and garnish with whipped cream and fresh mint leaves. Refrigerate to chill.
6.Upside-Down Strawberry Shortcake
Give a tasty twist with this special shortcake. Strawberry upside-down cake is so sweet and tempting. To make it, sprinkle marshmallows evenly into a greased baking pan and set aside. Combine strawberries and gelatin powder and set aside. In a bowl, cream shortening and sugar until light. Add eggs and beat in vanilla. To it combine the flour, baking powder and salt with milk, beating well. Spoon strawberry mixture evenly over the marshmallows and pour the batter. Bake for 50 mins, cool and garnish with strawberries and whipped cream.
7.Pistachio Cardamom Cheesecake
Cardamom adds an exotic flavour to the cheesecake. Mix it with pistachios and add to cheesecake for a dessert to treat your taste buds. Wrap a greased springform pan with double thickness foil. Combine cracker crumbs, brown sugar and butter. Press onto the prepared pan and place it on a baking sheet to bake for 15 minutes. In a bowl, beat cream cheese until smooth and then beat in the milk, lemon juice, cardamom and eggs until combined. Fold in pistachios and pour the batter over the crust. Place springform pan boiling water in a larger pan and bake for 40 mins. Cool cheesecake for 10 minutes and refrigerate overnight. Garnish by topping cheesecake with whipped cream and sprinkling with pistachios.
Without a Diploma in Baking and Pastry try these lip-smacking desserts and fulfil your small tummies with lots of joy.
Rather than trying out these yummy dishes at home, turn this into your profession? With the right course like Diploma in Baking and Pastry, you can be a successful baker from baking a different variety of delicious delicacies to styling them. As there is a lot more to learn to be a professional, you need to choose the right kind of college.
Hamstech with its experience of over 29+ years in the field is best for learning at the Baking Course Institute in Hyderabad. With professionals’ constant support you can enhance your skills in Diploma in Baking and Pastry. Hamstech provides you with a 3 months baking course, through which you can become a master.
So, why wait? Join Hamstech Baking Course for learning Baking. Also, check out the Hamstech app to get details about our courses on the go! Get information about the curriculum, mentors and locate the nearest Hamstech campus all through our app. So, Download Now and get started!